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Delicious, old-fashioned version of the all-time favorite – the perfect dish for a cold autumn or winter evening.

The lemon juice adds freshness to these pounded chicken breasts. And the capers add that saltiness that seasons it just right. If you are looking for a quick cooking and tasty dish, look no further.

Mediterranean Herb Seasoning is a simple way to add delicious flavor to a skillet dish of chicken, onions, bell peppers and tomatoes.

Loaded with vegetables and mushrooms and cooked in a velvety sauce, this tasty chicken dish is served over orzo pasta for a complete meal. This is a non-alcohol version of this recipe, which traditionally is made with red or white wine.

The flavors of the sunny Mediterranean are the inpsiration for this chicken dish.

Satisfying chicken dish with an intense fruit flavor and a touch spiciness.

Ingredients included in this recipe are sliced fresh mushrooms, butter, melted, skinless boneless chicken breasts, all-purpose flour, butter, melted and divided, Marsala wine, ...

This recipe is as good (if not better) than the fancy Italian restaurants. The bubbly cheese on top is amazing.

This classic chicken dish is special enough for company, yet easy enough for your family. Serve with Savory Orzo, buttered noodles or rice.

A simple pan sauce of chicken broth and lemon juice for boneless chicken breasts makes this quick and easy recipe perfect for weeknight meals.

Try this Italian favorite at home. It's easy with Basil & Garlic Seasoning and chicken breasts, which are now available thinly sliced in your supermarket.

A creamy Mexican chicken casserole with a touch of heat. The tomatoes and green chilies add just the right spice to this chicken casserole. A great selection when you feel like adding a little heat to your meal.

Ingredients included in this recipe are chicken, cut into 8 serving pieces, salt, freshly ground black pepper, plus 2 tablespoon flour, lard, onions, peeled and cut crosswise into ...

Recipe Inspirations World Flavors collection makes it easy and fun to explore global cuisines in your own home. Each packet includes pre-measured, all-natural, salt-free McCormick spices and herbs and a collectible recipe card. A restaurant favorite is easy to make at home with fresh mushrooms, wine and Italian flavors like minced garlic, onion and marjoram.

Under $1.75 per serving. Traditional Chicken Cacciatore uses bone-in chicken parts. This delicious version uses boneless skinless chicken breasts which means you can get it to the table in less time.

Creamy, savory, and flavorful, this delicious chicken and pasta dish makes a satisfying main meal. A great recipe for using that leftover chicken or turkey.

First cooking the onions separately ensures that they will nearly dissolve into a creamy sauce without overcooking the chicken.

Easy and nutritious, this recipe combines moist chicken chunks, tangy yogurt, vegetables and grains for a tasty one-dish meal.

Pounded chicken is quick to cook when tight on time. Pan searing the chicken creates a crispy crust and a moist interior. The hint of lemon is perfect. Serve this with a green vegetable and some crusty bread.

This easy, one-pot Moroccan spiced chicken is a perfect blending of sweet, savory, bitter and tart flavors.