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Spicy Vegetable Soup Recipe

Ingredients
  • 1 pound Ground Beef
  • 1 cup chopped onion
  • 1 jar spaghetti sauce
  • 1 1/2 cups water
  • 1 package frozen, mixed vegetables (16 ounce pkg)
  • 1 can diced tomatoes w/green chilies (10 ounce can)
  • 1 cup sliced celery
  • 1 beef bouillon cube
  • 1/2 teaspoon pepper
  • 4 potatoes, peeled and cubed
Directions
Cook beef and onion until meat is no onger pink; drain. Transfer to a crock pot. Stir in the remaining ingredients. Cover and cok on low for 8 hours or until the vegetables are tender.
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