Recipes
|
Tips & Advice
|
Glossary
|
Videos
|
Community
|
Seasonal
|
My Recipe Box
Join Now
|
Sign In
Loading
Advanced Search
Potato Topped Meat Loaf Recipe
Rate & Review
Share this!
Save ▼
To Recipe Box
To Cookbook
To Meal Plan/Menu
To Grocery List
Add to Grocery List
Rate & Review
Email
Print
Ingredients
1 jar Heinz home style brown gravy (12 ounce jar)
1 1/2 pounds hamburger
1 cup soft bread crumbs
1/4 cup chopped onion
1 egg
1/2 teaspoon Salt
dash pepper
2 1/2 cups hot mashed potatoes
1 tablespoon melted butter
paprika
Directions
Measure 1/4 C. gravy from jar, combine with beef, bread crumbs, onion, egg, salt & pepper. Shape into 8x4x1 inch shallow pan. Bake in 350° oven 1 hour. Remove from oven and carefully drain fat. Spread potatoes over top and sides of meat loaf. Drizzle melted butter over potatoes, garnish with paprika. Return meat loaf to oven, bake an additional 20 minutes. Pour remaining gravy over top and bake 10 more minutes.
Similar Recipes
More Similar Recipes
Help
Submit A Correction
Ask A Question
Save ▼
To Recipe Box
To Cookbook
To Meal Plan/Menu
To Grocery List
Add to Grocery List
Rate & Review
Email
Print
Loading
Advanced Search
Potato Topped Meat Loaf Recipe Reviews
There currently aren't any reviews or comments for this recipe. Be the first!
Rate It!
Add A Review Now!
Comment on this
More Similar Recipes
Potato Recipes
Meatloaf Recipes
Follow Us!
Charts
Recipes
Tips
Beef Cooking Times
Chicken Cooking Times
Cooking Temperature and Time
Food Substitutions
Ham Cooking Times
How Much To Buy
Lamb Cooking Times
Pork Cooking Times
Turkey Cooking Times
Popular Recipe Pages
Recipe Search
Recipes A to Z
Popular Recipes
Our Newest Recipes
Cooking Tips Index
Advertisement
E-mail:
Sign Up
Advertisement
Mobile Site |
Contact Us |
Site Index |
Promotions |
Terms of Use | Privacy Policy | Advertise | Licensing
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com