Green Bean Casserole 7 Recipe

  • 1 can green beans (cut or French style)
  • 1 can tomato soup
  • 1 pound hamburger meat
  • 1 egg
  • 1 box instant mashed potatoes
Cook and drain the hamburger meat. Cook about six servings of instant mashed potatoes and flavor to taste. Beat and add an egg to the potatoes in order for them to rise. Drain the green beans and pour into a 9x9 baking dish. Add the can of tomato soup. Stir in the drained hamburger meat and spread the mixture evenly across the dish. Layer the mixture with the instant potatoes. Bake at 350 for about 25-30 minutes or until tomato soup is sizzling on sides. Serve!

Note: Recipe can be doubled for a larger dish.

Similar Recipes
Mexican Casserole over Corn Chips Recipe
chili seasoning mix
corn chips
evaporated milk
ground beef
Hamburger Casserole Recipe
green beans
ground beef
Instant mashed potatoes
Salt and pepper to taste
Tater Tot Casserole
(10 3/4 oz.) cream of celery soup
(10 3/4 oz.) cream of mushroom soup
(11 oz.) corn
(28 oz.) frozen tator tots
lean ground beef

Green Bean Casserole 7 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2018 Tecstra Systems, All Rights Reserved, RecipeTips.com