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Mexican Casserole over Corn Chips Recipe
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Ingredients
1 pound ground beef
1 chili seasoning mix
1 can evaporated milk
1/3 pound Velveeta cheese
1 onion, chopped
1 can Rotel tomatoes with chilies
1 can Ranch style beans
1 package corn chips
Container
:Baking dish
Directions
COOK
20
mins
Brown ground beef and drain. Leave meat in the pan.
Add the remaining ingredients, except for the corn chips.
Simmer for 20 minutes.
Pour over corn chips.
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