Loading
Advanced Search

Tilapia Parmesan Recipe

www.recipetips.com
Provided By
Light and tasty whitefish that is moist and full of flavor. Perfect for a quick evening meal.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 2 pounds tilapia fillets (orange roughy, cod, or red snapper can be substituted)
  • 2 tablespoons lemon juice
  • 1/2 cup grated Parmesan cheese
  • 4 tablespoons butter, softened
  • 3 tablespoons mayonnaise
  • 3 tablespoons green onions, finely chopped
  • 1/4 teaspoon seasoned salt
  • 1/4 teaspoon dried basil
  • black pepper
  • 1 dash hot pepper sauce
Directions
PREP
5 mins
COOK
20 mins
READY IN
25 mins
Preheat oven to 350°. In a buttered 9x13 inch baking dish, lay fillets in a single layer. Do not stack fillets.

In a bowl, combine cheese, butter, mayonnaise, onions and seasonings. Mix well with fork.

Bake fish in oven for 10-15 minutes or until fish just starts to flake. Baking time will depend on the thickness of the fish you use.

Spread with cheese mixture and bake until golden brown, about 5 minutes. Watch fish closely so that it does not overcook.

**NOTE: This fish can also be made in a broiler. Broil 2-3 minutes on each side. Then top with cheese mixture and broil another 2-3 minutes.

Similar Recipes
Fish Fillets in Creamy Dill Sauce
Fish Fillets in Creamy Dill Sauce
cream
white wine
fish fillets
butter
lemon
Baked Chilean Sea Bass
Baked Chilean Sea Bass
Marinated Mako Shark
Marinated Mako Shark
pepper
garlic
orange juice
light soy sauce
mako shark
More Similar Recipes
Loading
Advanced Search

Tilapia Parmesan Recipe Reviews

tilapia parmesan

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
HomeCook User
Rating of 5 out of 5.0 stars
Reviewed By
"I made this last night and I asked my 8-year old if it was good. She said "No, it is GREAT!". I think that says it all. I did broil it instead of baking it. Don't make the mistake of lining the pan with parchment paper like me...it will burn in the broiler! Had to make a quick change to foil."
More Similar Recipes
Related Tips and Advice
cheeses of italy parmesan to trugole Article
cheeses of italy parmesan to trugole
Related Glossary Terms
parmesan grater Glossary Term
parmesan grater
tilapia Glossary Term
tilapia
parmesan cheese Glossary Term
parmesan cheese
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com