Recipes
|
Tips & Advice
|
Glossary
|
Videos
|
Community
|
Seasonal
|
My Recipe Box
Join Now
|
Sign In
Loading
Advanced Search
Chicken Casserole 42 Recipe
Rate & Review
Share this!
Save ▼
To Recipe Box
To Cookbook
To Meal Plan/Menu
To Grocery List
Add to Grocery List
Rate & Review
Email
Print
Ingredients
1 package herbed stuffing mix (12 ounce pkg)
4 tablespoons margarine
2 1/2 cups chicken broth
4 cups diced cooked chicken
1/2 cup onion chopped
1/4 cup Mayonnaise
3/4 teaspoon salt
2 Eggs
1 1/2 cups milk
1 can cream of mushroom soup (small can)
1/2 cup grated Parmesan cheese
Directions
Combine stuffing mix, melted margarine and chicken broth, toss until mixed. Place 1/2 of mixture in greased 13" x 9" pan. In a bowl, mix chicken, onion, mayonnaise, and salt. Sprinkle over stuffing mix. Spread remaining mixture over chicken. Beat eggs and milk and pour over. Refrigerate several hours. One hour before serving spread mushroom soup over mixture. Bake at 325° for 40 minutes. Sprinkle with cheese. Return to oven until cheese is melted.
Similar Recipes
More Similar Recipes
Help
Submit A Correction
Ask A Question
Save ▼
To Recipe Box
To Cookbook
To Meal Plan/Menu
To Grocery List
Add to Grocery List
Rate & Review
Email
Print
Loading
Advanced Search
Chicken Casserole 42 Recipe Reviews
There currently aren't any reviews or comments for this recipe. Be the first!
Rate It!
Add A Review Now!
Comment on this
More Similar Recipes
Chicken Casserole Recipes
Chicken Casserole Recipes
Follow Us!
Charts
Recipes
Tips
Beef Cooking Times
Chicken Cooking Times
Cooking Temperature and Time
Food Substitutions
Ham Cooking Times
How Much To Buy
Lamb Cooking Times
Pork Cooking Times
Turkey Cooking Times
Popular Recipe Pages
Recipe Search
Recipes A to Z
Popular Recipes
Seasonal Recipes
Our Newest Recipes
Recipes A to Z
Seasonal Cooking Tips
Seasonal Cooking Videos
Cooking Tips Index
Advertisement
E-mail:
Sign Up
Advertisement
Mobile Site |
Contact Us |
Site Index |
Promotions |
Terms of Use | Privacy Policy | Advertise | Licensing
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com