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Sweet & Sour Pork Recipe
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Ingredients
1/2 cup sugar
1/4 cup soy sauce
1/3 cup vinegar
2/3 cup water
3 tablespoons cornstarch
2 pounds pork, cubed
1/4 cup onion, sliced
1 cup pineapple tidbits, drained
Directions
Combine all ingredients and cook over low heat until thick. Cook cubed pork in oil in frying pan until brown. Sauté onion; add pineapple. Add 2 Tbsp. soy sauce to browned meat, pineapple and onion. Combine meat with sweet and sour sauce and serve over rice.
(Can substitute pineapple juice for water in sauce recipe.)
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