Chocolate Lovers Bundt Cake Recipe

  • 1 package chocolate cake mix
  • 1 - 3 ounce pkg instant chocolate pudding mix
  • 1 cup sour cream
  • 4 eggs
  • 1/2 cup oil
  • 1/2 cup water
  • 1 package chocolate chips (12 ounce pkg)
Beat together cake mix, pudding mix, sour cream, eggs, water, and oil for 10 minutes. Stir in chocolate chips. Pour into a greased and floured bunt pan. Bake at 350° for 50-55 minutes or until done. Cool on a wire rack for 15-20 minutes. Invert cake onto a plate. Sprinkle lightly with powdered sugar and serve warm.
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