| | Directions | | Beat together cake mix, pudding mix, sour cream, eggs, water, and oil for 10 minutes. Stir in chocolate chips. Pour into a greased and floured bunt pan. Bake at 350° for 50-55 minutes or until done. Cool on a wire rack for 15-20 minutes. Invert cake onto a plate. Sprinkle lightly with powdered sugar and serve warm. |
|
|
| Ingredients | | - |  | 1 package chocolate cake mix |
| - | | 1 - 3 ounce pkg instant chocolate pudding mix |
| - | | 1 cup sour cream |
| - | | 4 eggs |
| - | | 1/2 cup oil |
| - | | 1/2 cup water |
| - | | 1 package chocolate chips (12 ounce pkg) |
| |
| |
