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Antipasto Supreme Pasta Salad Recipe

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Provided By
McCormick

Recipe and photo courtesy of www.mccormick.com

Liven up your cookout this summer with this pasta salad -- it's colorful and chock full of flavorful ingredients.

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Servings:

Ingredients

8 ounces penne pasta
3 cups assorted vegetables, such as broccoli florets, sliced carrots and cherry tomato halves
1 cup bite-size mozzarella cheese balls
1 cup sliced salami pieces
1 cup Italian dressing
1/2 cup chopped red onion
2 tablespoons McCormick® Perfect Pinch® Salad Supreme Seasoning

Directions

PREP

15 mins

COOK

15 mins

1. Cook pasta as directed on package. Rinse under cold water; drain well.

2. Place pasta in large bowl. Add remaining ingredients; toss gently. Cover.

3. Refrigerate 4 hours or until ready to serve. Toss lightly before serving.

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Nutrition (per serving)

: 289 Calories

: 17 Grams

: 11 Grams

: 30 Milligrams

: 23 Grams

: 690 Milligrams

: 2 Grams

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