All American Turkey Burgers Recipe

This quick and easy burger is made with ground turkey. The turkey gravy mix adds great flavor!
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Update Servings
  • 1 pound ground turkey
  • 1 package McCormick® Turkey Gravy Mix
  • 1 tablespoon McCormick® Parsley Flakes
  • 2 teaspoons McCormick® Onions, Minced
  • 4 slices American cheese (optional)
  • 4 hamburger rolls
  • Lettuce, tomato and condiments (optional)
5 mins
10 mins
  1. Mix ground turkey, gravy mix, parsley and minced onions in medium bowl until well blended. Shape into 4 patties.
  2. Grill over medium heat 4-6 minutes per side or until burgers are cooked through (internal temperature of 165° F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open side down, about 30 seconds or until golden.
  3. Serve burgers on toasted rolls. Garnish with desired toppings and condiments.
A Taste For Health Tip: Use lean ground turkey to save 69 calories and 5g fat.
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Nutrition (per serving)
Calories: 290 Calories
Fat: 12 Grams
Protein: 19 Grams
Cholesterol: 69 Milligrams
Carbohydrates: 26 Grams
Sodium: 706 Milligrams
Fiber: 1 Grams

All American Turkey Burgers Recipe Reviews

all american turkey burgers

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"I used ground chicken breast and these were delicious. Topped half with American cheese for the kiddos and the other half with Swiss cheese. Delicious especially served with sweet corn!"
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