Loading

Classic Italian Bread Dip Recipe

Dipping oils are a simple and delicious alternative to butter. Use freshly ground herbs and spices plus a good quality olive oil for maximum flavor and enjoyment.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 5 McCormick® Italian Herb Seasoning Grinder
  • 2 shakes grated Parmesan cheese
  • McCormick® Sea Salt Grinder
  • 2 tablespoons extra virgin olive oil
Directions
PREP
5 mins
1. Twist Italian Herb Seasoning Grinder over a small plate. Add cheese. Season to taste with sea salt.

2. Pour oil over spices to cover center of plate. Gently swirl plate to moisten spices.

3. Serve as a dipping sauce with crusty bread.
Similar Recipes
Italian Garlic Bread
French
Parmesan cheese
Italian seasoning
butter
Italian Seasoned Garlic Bread
Parmesan cheese
paprika
French bread
butter
Italian Bubble Bread
grated Parmesan cheese
butter
Italian seasoning
garlic powder
garlic salt
Nutrition (per serving)
Calories: 126 Calories
Fat: 14 Grams
Protein: 0 Grams
Cholesterol: 1 Milligrams
Carbohydrates: 0 Grams
Sodium: 17 Milligrams
Fiber: 0 Grams
Loading

Classic Italian Bread Dip Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com