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Caramel Corn 40 Recipe

Ingredients
  • 3/4 cup unpopped corn kernels, popped
  • 1 cup br. sugar
  • 1 cube Butter
  • 1/4 cup corn syrup
  • 1/4 teaspoon salt
Directions
cook until bubbly then cook a couple minutes more. (the more you cook it the chewier and more stuck in your teeth it will be) remove from heat and add

1/4 tsp. b. soda

1/2 tsp. vanilla

stir then pour over popped corn and mix.

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