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Gingerbread Cookies 9 Recipe

Ingredients
  • 1/3 cup soft shortening
  • 1 cup Sugar
  • 1/2 cup dark molasses
  • 1/2 cup cold water
  • 6 cups sifted flour
  • 1 teaspoon Salt
  • 1 teaspoon all spice
  • 1 teaspoon cloves
  • 1 teaspoon cinnamon
  • 2 teaspoons Baking Soda
  • 3 teaspoons cold water
Directions
Stir together first three ingredients, stir together the next six ingredients and add them to the first. Lastly stir in the final two ingredients. Chill, cut cookies and bake at 350° for 15-18 minutes.
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