Scotch-a-roos Recipe

Provided By
RecipeTips

Anytime you have to bring a dessert, bring these bars as everyone loves them. Perfect for graduation parties. Peanut butter, chocolate and butterscotch go so well together!

Share this!

Save ▼

Add to Grocery List

Rate & Review

Servings:

Ingredients

1 cup sugar
1 cup corn syrup
1 cup peanut butter, creamy or crunchy
6 cups Rice Krispies
1 cup chocolate chips
1 cup butterscotch chips

Container:9x13-inch pan

Directions

PREP

10 mins

COOK

10 mins

READY IN

20 mins

Pour the Rice Krispies into a large bowl.
In a saucepan on the stovetop, bring to a boil the sugar and syrup. Remove from the burner as soon as the mixture comes to a boil; then add the peanut butter and stir well.
Pour the mixture over the Rice Krispies and mix well; then spread into a 9x13-inch pan.
Heat the chocolate and butterscotch chips in a bowl in the microwave until melted; then stir and pour over the bars and spread evenly. Allow the bars to cool before slicing.

Similar Recipes

Cream Cheese Lemon Bars

box lemon cake mix
egg
butter
vanilla
lemon juice

Salted Nut Roll Bars

sweetened condensed milk
16 oz. jar of dry roasted peanuts
butter
peanut butter chips

Scotcheroos

butterscotch chips
toasted rice cereal
chocolate chips
light corn syrup
peanut butter

Help

Save ▼

Scotch-a-roos Recipe Reviews

scotch a roos

Average of 5.00 out of 5 stars

Ratings (1)

Rate It!

Reviews (1)

Add A Review Now!

Comments (0)

Comment on this

Reviewed By Barbie

"I always double everything (slightly less than double of the cereal) and put in a jelly roll pan. You can never have too much of these, they will always be devoured :)"

Related Glossary Terms

scotch broth soup

scotch bonnet chile pepper