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Toffee Monster Cookies Recipe

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These peanut butter and oatmeal cookies will put a smile on your face. Instead of M&Ms, these cookies have bits of toffee in them for a delicious twist on an old classic.
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Servings:
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Ingredients
  • 1 cup brown sugar
  • 1 cup white sugar
  • 1 stick butter, softened
  • 1 1/2 cups peanut butter
  • 3 eggs
  • 2 teaspoons baking soda
  • 1 teaspoon vanilla
  • 1 teaspoon corn syrup
  • 4 1/2 cups oatmeal
  • 1/2 cup chocolate chips
  • 1/2 cup toffee bits
Container:baking sheet
Directions
PREP
15 mins
COOK
15 mins
  • In a large bowl, cream together the sugars, butter, and peanut butter.
  • Add the eggs, baking soda, vanilla, and corn syrup.
  • Stir in the oatmeal, chocolate chips and toffee.
  • Place by the teaspoon on an ungreased cookie sheet.
  • Bake at 350° F for 10-12 minutes.
  • Cool on wire racks.
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Toffee Monster Cookies Recipe Reviews

monster cookies

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
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ChefJ User
Rating of 5 out of 5.0 stars
Reviewed By
"I loved the addition of the toffee bits! I liked these way better than with M&Ms."
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