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Marble Squares Recipe
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Ingredients
8 ounces cream cheese
1/3 cup sugar
1 egg
1/2 cup butter
1 1/2 ounces unsweetened chocolate
3/4 cup water
2 cups flour
2 cups sugar
2 eggs
1/2 cup sour cream
1 teaspoon baking soda
1/2 teaspoon salt
6 ounces chocolate chips
Container
:10- x 15-inch baking pan
Directions
COOK
40
mins
Grease and flour a 10- x 15-inch baking pan.
In a small bowl, blend the cream cheese, 1/3 cup sugar, and 1 egg. Set aside.
In a saucepan, heat the butter, unsweetened chocolate, and water over low heat. Set aside to cool slightly.
In a large bowl, combine the flour, 2 cups sugar, 2 eggs, sour cream, baking soda, and salt. Mix well; then add the cooled chocolate mixture and mix well.
Pour the batter into the prepared pan; then spoon the cream cheese mixture over the batter.
With a knife, slice through the topping and batter in a random pattern. (Slice as much or as little as you desire.) This will produce the marbling effect.
Sprinkle chocolate chips on the top and bake at 350ºF for 25 to 40 minutes.
Cool and cut into squares.
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