Loading
Advanced Search

Crème de Menthe Brownies Recipe

Ingredients
  • 1 1/2 cups butter, divided
  • 1 cup sugar
  • 4 eggs
  • 1 cup flour
  • 1 teaspoon vanilla
  • 16 ounces Hershey's chocolate syrup
  • 2 cups powdered sugar
  • 1 tablespoon Creme de Menthe
  • 12 ounces semi-sweet chocolate chips
Container:10- x 15-inch baking pan
Directions
PREP
20 mins
COOK
30 mins
  • Preheat oven to 350ºF.
  • Cream one-third of the butter with all of the sugar.
  • Beat in the eggs, one at a time.
  • Stir in the flour, vanilla, and chocolate syrup.
  • Bake in an ungreased 10- x 15-inch pan for 20-30 minutes. Cool.
  • Melt another third of the butter. Combine with the powdered sugar and Crème de Menthe. Spread over the first layer. Chill until firm.
  • Melt the remaining third of the butter with the chocolate chips; spread over the top. Cut into bars before the top layer cools completely.
  • Store in a cool place.
Similar Recipes
Chocolate Mint Layered Brownies
Chocolate Mint Layered Brownies
green food coloring
mint chocolate chips
TOPPING
butter
powdered sugar
Peppermint Chocolate Truffle Cake
Peppermint Chocolate Truffle Cake
Andes Mint Cookies 5
Andes Mint Cookies 5
all
Andes mints
brown sugar
semisweet chocolate chips
eggs
More Similar Recipes
Loading
Advanced Search

Crème de Menthe Brownies Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
Related Tips and Advice
graveyard brownies Article
graveyard brownies
Related Glossary Terms
crème de menthe Glossary Term
crème de menthe
brownies Glossary Term
brownies
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com