Crock Pot Candy 2 Recipe

  • 16 ounces dry roasted salted peanuts
  • 16 ounces dry roasted unsalted peanuts
  • 4 ounces German chocolate block broken into pieces
  • 1 package chocolate bark, 16 ounce broken into sections
  • 1 package butterscotch morsels, 12 ounce.
Put all ingredients into crock pot and cook on low for 2 hours. Do not remove lid while cooking. After 2 hours, remove lid, stir and drop in clusters on wax paper on a cookie sheet. Place in refrigerator for a few minutes. Then remove and package it.
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