Loading

Mom's Ginger Snap Cookies Recipe

Provided By
A snappy cookie that is full of flavor. If you prefer a soft molasses cookies, add slice of bread to the container.
Share this!
Facebook
Ingredients
  • 1 cup sugar
  • 3/4 cup shortening
  • 1 egg, well beaten
  • 4 tablespoons molasses
  • 1 teaspoon ginger
  • 2 1/2 teaspoons soda
  • 1/4 teaspoon salt
  • 2 cups flour
  • 1 teaspoon cinnamon
Directions
PREP
20 mins
COOK
15 mins
Mix all ingredients together; chill dough for at least an hour.

Roll into balls. Roll balls in sugar and place onto cookie sheet. Gently press down on balls.

Bake at 350° for 12-15 minutes.

Similar Recipes
Molasses Cookies
cloves
ginger
molasses
baking soda
shortening
Double Ginger Cookies
granulated sugar
salt
finely chopped crystallized ginger
baking soda
unsalted butter at room temperature
Old Fashioned Molasses Cookies
ground cloves
cinnamon
soda
molasses
flour
Loading

Mom's Ginger Snap Cookies Recipe Reviews

moms ginger snap cookies

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
Oscar User
Rating of 5 out of 5.0 stars
Reviewed By
"A tip my grandma always did was use 1/2 granulated sugar and half brown sugar to get a tender cookie."
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com