Loading
Advanced Search

Never Fail Bread Recipe for Buns, Rolls or Butterhorns

Ingredients
  • 1 cup milk or water
  • 1/3 cup sugar or honey
  • 1 teaspoon Salt
  • 1/3 cup Margarine
  • 1 egg
  • 1 1/2 tablespoons yeast
  • 1/4 cup warm water
  • 4 cups flour
Directions
Mix milk, sugar, salt and margarine and heat until lukewarm. Beat egg; add to milk mixture. Dissolve yeast in 1/4 c. warm water. (Even if it's instant; it makes things go faster!) Add yeast to bowl; mix in flour. Shape and bake as desired.
Similar Recipes
More Similar Recipes
Loading
Advanced Search

Never Fail Bread Recipe for Buns, Rolls or Butterhorns Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com