Microwave Quick Bread Recipe

Blend sugar, pecans & cinnamon. Dip each biscuit in butter & then in brown sugar mixture. Place the biscuits in a circle around an 8 inch round microwave safe dish. Do not place any biscuits in center of dish. Sprinkle remaining brown sugar mixture over biscuits. Cook 3 to 3 1/2 minutes in microwave or until biscuits are dry. Let stand 5 minutes. Invert onto platter to serve.