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Tangy Spread Recipe

Ingredients
  • 1 jar pineapple preserves
  • 1 jar apple jelly
  • 1 jar horseradish sauce
  • 1 teaspoon mustard
  • 8 ounces cream cheese
Directions
Mix together preserves, jelly, horseradish and mustard.

Put cream cheese block in serving bowl. Cover with preserve mixture.

Serve with crackers.

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