Bacon Wrapped Smokies 9 Recipe

  • 1 pound sliced bacon, cut into thirds
  • 1 package cocktail wieners (14 ounce pkg)
  • 3/4 cup brown sugar or to taste
Preheat oven to 325°. Refrigerate 2/3 of the bacon until needed. It is easier to wrap the wieners with cold bacon. Wrap each cocktail wiener with a piece of bacon and secure with a toothpick. Place on a large baking sheet. Sprinkle with brown sugar generously over all. Bake for 40 minutes until the sugar is bubbly. To serve, place the wieners in a slow cooker and keep on the low setting.
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