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Mexican Stars Recipe

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An easy and delicious hot appetizer. These bite-sized snacks will please the whole crowd. Ranch and cheese flavor up the sausage filling.
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Servings:
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Ingredients
  • 1 package wonton wrappers
  • 1 pound ground pork sausage
  • 6 ounces Monterey Jack cheese, shredded
  • 6 ounces cheddar cheese, shredded
  • 1 cup ranch salad dressing
  • 1 can ripe olives, sliced, drained (optional)
Directions
PREP
15 mins
COOK
10 mins
READY IN
25 mins
Preheat oven to 350 degrees F. Spray mini muffin pan lightly with cooking spray.

Press wonton wrappers in mini muffin tins. Bake for 5 minutes.

Meanwhile, brown sausage; drain.

For filling, add cheese, ranch dressing and olives, if desired, to sausage.

Place filling in wonton wrappers and bake for 5 minutes.

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mexican stars

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
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AnnaRC User
Rating of 5 out of 5.0 stars
Reviewed By
"These were really good. We had appetizers for supper and this was one of them."
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