Chicken in Foil Recipe

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An easy and versatile meal that everyone will love. You can add any of your favorite vegetables and each one can be your own masterpiece. Season with your favorite seasoning and enjoy. Best part is, no clean up! Just throw away the foil.

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Servings:

Ingredients

1 chicken breast, boneless, skinless
1 potato, sliced
1/4 red bell pepper, diced
1/4 onion, diced
1 sprig fresh thyme
salt and pepper, to taste

Directions

PREP

5 mins

COOK

25 mins

READY IN

30 mins

Preheat oven to 375 degrees F.

Season chicken with salt and pepper if desired. Set aside.

Place potato slices on a piece of aluminum foil. Top with chicken, bell pepper, onion and thyme; fold foil over and seal edges securely to form a pouch.

Place pouch on a baking sheet. Bake for 20-25 minutes or until the chicken is cooked through and no longer pink in the middle.

NOTE: This can also be done on the grill over medium high heat.

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Chicken in Foil Recipe Reviews

chicken in foil

Average of 5.00 out of 5 stars

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Reviewed By single_dad

"Outside of having to cook it a little longer to get the potatoes done, this was a huge hit! I will par-boil the potatoes next time and then use them. My kids loved it too, but they used carrots instead of red pepper."