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Spinach Salad with Orange Juice Dressing - Recipe

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To make dressing, use a food processor and combine first six ingredients. Add oil slowly, and run processor until well blended. (Dressing can be made ahead.) Combine salad ingredients and top with dressing. Makes 4 to 6 servings.
- For Salad
-1 can Mandarin Oranges (Small Can)
-1/2 pound bacon, cooked and crumbled into small pieces
-1/2 purple onion, thinly sliced (optional) (medium)
-1 package spinach or spring mix
- For Dressing
-3 tablespoons sugar
-1 1/2 teaspoons finely shredded orange peel
-2 tablespoons orange juice
-2 tablespoons vinegar
-1 tablespoon finely chopped onion
- dash of black pepper
-1/3 cup vegetable oil