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Candied Yams & Apples Recipe
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Ingredients
2 cans each) Lucks Fried Apples (16 ounce cans)
2 cans each) yams (1 lb 7 ounce cans)
1 cup firmly packed brown sugar
1/2 teaspoon cinnamon
1/8 teaspoon cloves
1/4 teaspoon nutmeg
1/4 cup melted butter
1/2 cup orange juice
1 teaspoon grated orange rind (optional)
Directions
Preheat oven to 350°. Combine apples and yams; pour into shallow baking dish. Mix remaining ingredients; spoon over entire casserole. Bake uncovered for 40 to 45 minutes. Baste yams and apples occasionally with the syrup in the casserole. Serves 6.
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