| | Directions | | Preheat oven to 350°. Combine apples and yams; pour into shallow baking dish. Mix remaining ingredients; spoon over entire casserole. Bake uncovered for 40 to 45 minutes. Baste yams and apples occasionally with the syrup in the casserole. Serves 6. |
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| Ingredients | | - |  | 2 cans each) Lucks Fried Apples (16 ounce cans) |
| - | | 2 cans each) yams (1 lb 7 ounce cans) |
| - | | 1 cup firmly packed brown sugar |
| - | | 1/2 teaspoon cinnamon |
| - | | 1/8 teaspoon cloves |
| - | | 1/4 teaspoon nutmeg |
| - | | 1/4 cup melted butter |
| - | | 1/2 cup orange juice |
| - | | 1 teaspoon grated orange rind (optional) |
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