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Pineapple Cheese Casserole 2 Recipe

Ingredients
  • 1 can pineapple chunks, drain partially (20 ounce can)
  • 1/2 cup sugar
  • 3 tablespoons flour
  • 1 cup sharp cheddar cheese, grated
  • 20 Ritz or other buttery-flavored crackers, crushed
  • 1/4 cup margarine, melted
Directions
Mix pineapple, sugar, flour, and cheese. Put into greased 9x13" baking dish. Mix crushed crackers with margarine; put on top of pineapple mixture. Bake at 350° for 30 minutes until top is golden.
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