Loading
Advanced Search

CRAB LOUIE SALAD Recipe

Ingredients
  • Dressing
  • 1 cup mayonnaise
  • 2 tablespoons chili sauce
  • 2 tablespoons grated onion
  • 1 tablespoon sweet pickle relish
  • 1/2 cup minced green olives
  • Dash cayenne pepper
  • 1/2 cup whipped cream
  • salt and pepper to taste
  • SALAD
  • 4 - 6 large iceberg lettuce leaves
  • 1 pound fresh crab meat, flaked
  • 2 ripe tomatoes, cut into 6 wedges each
  • 3 hard boiled eggs, quartered
Directions
Combine mayonnaise with chili sauce, onion, relish, olives and cayenne pepper. Fold in whipped cream. Add salt and pepper to taste. Arrange lettuce leaves on 4 to 6 plates, depending on size of portions desired. Place crab meat on top of lettuce. Dollop generously with dressing. Garnish with tomato wedges and eggs.
Similar Recipes
Simple Crab Pasta Salad
Simple Crab Pasta Salad
pepper
small shell pasta
dill weed
tarragon
salt
Crab Salad on Greens
Crab Salad on Greens
Spring greens mixture
celery
canola oil
fresh parsley
salt and pepper
Crab Salad Sandwich
Crab Salad Sandwich
roasted red sweet peppers
seafood seasoning
celery
crab meat
onion
More Similar Recipes
Loading
Advanced Search

CRAB LOUIE SALAD Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com