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HAWAIIAN CHICKEN SALAD 8 Recipe
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Ingredients
2 cans canned chicken (or chopped cooked chicken) (5 ounce cans)
2 packages cream cheese (8 ounce pkgs.)
1 can Crushed Pineapple
1/2 cup diced celery
1 tablespoon mayonnaise
Directions
Blend together and chill. Serve on buns, crackers or as desired.
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