Loading
Advanced Search

Sauerkraut Soup 7 Recipe

Ingredients
  • 2 teaspoons butter
  • 16 ounces sauerkraut - well rinsed & drained
  • 8 cups beef broth
  • 1 can stewed tomatoes (16 ounce can)
  • 1 bay leaf
  • 1 teaspoon Thyme
  • 1/4 teaspoon salt
  • pepper to taste
  • 1 cup bow tie pasta - uncooked
Directions
Melt butter, add kraut, stirring often, cook 2 minutes. Add broth, tomatoes and seasonings. Bring to a boil, cover and simmer 25-30 minutes. Remove bay leaf, add noodles, simmer uncovered 12-15 more minutes.
Similar Recipes
Split Pea and Ham Soup
Split Pea and Ham Soup
water
vegetable oil
bay leaf
pepper
minced onion
Turkey Tortilla Soup
Turkey Tortilla Soup
vegetable oil plus 1 1/2 cups for frying
10 inch tortillas
yellow onion
chili powder
kosher salt to taste
Ham and Bean Soup
Ham and Bean Soup
onions
garlic
chopped parsley
salt and pepper
dried navy
More Similar Recipes
Loading
Advanced Search

Sauerkraut Soup 7 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com