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Perfect Hard Boiled Eggs Recipe

Ingredients
  • Eggs
Directions
Place cool eggs (just out of the refrigerator) into a saucepan and fully cover eggs with cool/cold water.

Place over medium to medium high heat. Heat to boiling.

Cover the pan; lower heat so it barely boils for 4 - 5 minutes.

Turn off heat and let eggs stay covered in pan 5 more minutes (can be longer if desired).

Drain the water from eggs, rinse with cool water until cool enough to handle.

They can be peeled immediately.

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