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Noodle Bake 4 Recipe

Ingredients
  • 1 package narrow noodles (8 ounce pkg)
  • 1 pound Ground Beef
  • 1 tablespoon melted butter
  • 1 teaspoon Salt
  • 1 teaspoon pepper
  • 1/2 teaspoon Garlic salt
  • 1 can tomato sauce (8 ounce can)
  • 1 cup cream-style cottage cheese
  • 8 ounces Sour Cream
  • 1 cup chopped onion
  • 1 cup shredded sharp cheddar cheese
Directions
Cook noodles according to package, drain. Sauté ground beef in butter and drain. Add salt, pepper, garlic salt and tomato sauce and simmer 5 minutes. Combine cottage cheese, sour cream, onion and noodles. Place a layer of noodle mixture in a greased 2 quart casserole dish. Top with a layer of meat mixture and repeat until all ingredients are used. Sprinkle with cheese. Bake at 350° for 30-35 minutes.
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