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Mexican Cafe con Leche Recipe

Servings:
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Ingredients
  • 3 cups water
  • 1/3 cup dark brown sugar, lightly packed
  • 1/8 teaspoon ground cinnamon (or 1 cinnamon stick)
  • 1/2 cup ground, black coffee
  • 3 cups fat-free evaporated milk
  • 1/2 teaspoon vanilla extract
Directions
In heavy saucepan, bring water, sugar and cinnamon to a boil.

Add ground coffee and turn down heat to simmer for 5 minutes.

While coffee simmers, heat evaporated milk in microwave on low heat. Do not let it boil.

Strain coffee through a coffee filter. Add vanilla and heated milk and stir.

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