Ingredient	Recipe
	5 pounds beef brisket (5 to 6 pounds)	Beef Brisket in Beer
	2 cloves garlic (large), peeled and sliced	Beef Brisket in Beer
	2 sweet large onions, sliced	Beef Brisket in Beer
	12 ounces chili sauce	Beef Brisket in Beer
	1 package dry onion soup mix	Beef Brisket in Beer
	12 ounces stout beer	Beef Brisket in Beer
	1/2 cup water	Beef Brisket in Beer
	3 pounds potatoes	Sinful Mashed Potatoes
	1 stick butter	Sinful Mashed Potatoes
	1 1/2 cups sour cream	Sinful Mashed Potatoes
	1 tablespoon garlic, minced	Sinful Mashed Potatoes
	12 ounces cream cheese	Sinful Mashed Potatoes
	1 teaspoon salt	Sinful Mashed Potatoes
	4 pounds broccoli, cut into florets	Parmesan Roasted Broccoli
	4 garlic cloves, peeled and minced	Parmesan Roasted Broccoli
	6 1/2 tablespoons olive oil - divided	Parmesan Roasted Broccoli
	1 1/2 teaspoons kosher salt	Parmesan Roasted Broccoli
	1/2 teaspoon freshly ground black pepper	Parmesan Roasted Broccoli
	2 teaspoons lemon zest	Parmesan Roasted Broccoli
	2 tablespoons freshly squeezed lemon juice	Parmesan Roasted Broccoli
	1/3 cup freshly grated Parmesan cheese	Parmesan Roasted Broccoli
	2 tablespoons basil leaves, julienned	Parmesan Roasted Broccoli
	3 tablespoons pine nuts, toasted (optional)	Parmesan Roasted Broccoli
	1 cup butter	Cream Cheese Almond Bars
	2 cups flour	Cream Cheese Almond Bars
	1/2 cup powdered sugar	Cream Cheese Almond Bars
	8 ounces cream cheese, softened	Cream Cheese Almond Bars
	2 eggs	Cream Cheese Almond Bars
	1/2 cup sugar	Cream Cheese Almond Bars
	1 teaspoon almond extract	Cream Cheese Almond Bars
	1/4 cup butter	Cream Cheese Almond Bars
	1 1/2 cups powdered sugar	Cream Cheese Almond Bars
	1 teaspoon almond extract	Cream Cheese Almond Bars
	3 navel oranges	Orange Chicken Salad
	2 1/4 cups cubed cooked chicken breast (approx. 3/4 to 1 lb.)	Orange Chicken Salad
	3 ribs of celery, diced	Orange Chicken Salad
	1/2 cup light mayonnaise	Orange Chicken Salad
	1/8 teaspoon curry powder (optional)	Orange Chicken Salad
	1/2 teaspoon salt	Orange Chicken Salad
	pinch pepper (add to taste)	Orange Chicken Salad
	2 cups flour	Lemon Poppy Seed Muffins
	3/4 cup sugar	Lemon Poppy Seed Muffins
	1/4 cup poppy seeds	Lemon Poppy Seed Muffins
	2 teaspoons baking powder	Lemon Poppy Seed Muffins
	1 teaspoon baking soda	Lemon Poppy Seed Muffins
	1/2 teaspoon salt	Lemon Poppy Seed Muffins
	2 eggs	Lemon Poppy Seed Muffins
	1 cup lemon-flavored yogurt	Lemon Poppy Seed Muffins
	1 tablespoon grated lemon zest	Lemon Poppy Seed Muffins
	1/4 cup vegetable oil	Lemon Poppy Seed Muffins
	3 tablespoons white sugar	Lemon Poppy Seed Muffins
	1/3 cup lemon juice	Lemon Poppy Seed Muffins
	4 cups boiling water	Lemonade Iced Tea
	6 tea bags	Lemonade Iced Tea
	1 cup sugar	Lemonade Iced Tea
	1 envelope KOOL-AID Lemonade Flavor Unsweetened Soft Drink Mix	Lemonade Iced Tea
	4 ounces lemonade concentrate	Lemonade Iced Tea
	4 cups cold water	Lemonade Iced Tea
	1 pound beef sirloin steak, boneless, 3/4 inch thick	Steakhouse Onion Beef & Pepper Stir Fry
	3 tablespoons cornstarch	Steakhouse Onion Beef & Pepper Stir Fry
	1 can beef broth (14 1/2 ounce can)	Steakhouse Onion Beef & Pepper Stir Fry
	1 tablespoon soy sauce	Steakhouse Onion Beef & Pepper Stir Fry
	1 clove garlic, minced	Steakhouse Onion Beef & Pepper Stir Fry
	1 onion, sliced	Steakhouse Onion Beef & Pepper Stir Fry
	2 green and red bell, julienned	Steakhouse Onion Beef & Pepper Stir Fry
	2 cups broccoli florets	Steakhouse Onion Beef & Pepper Stir Fry
	4 cups rice, cooked	Steakhouse Onion Beef & Pepper Stir Fry
	3 tablespoons olive oil	Rice Pilaf
	1/4 cup white or yellow onion, finely chopped	Rice Pilaf
	2 cloves garlic, minced	Rice Pilaf
	1 1/2 cups uncooked long-grain white rice	Rice Pilaf
	2 1/2 cups vegetable stock (canned)	Rice Pilaf
	2 teaspoons oil	Asian Style Sugar Snap Peas
	1/4 cup finely chopped onion	Asian Style Sugar Snap Peas
	1 tablespoon soy sauce	Asian Style Sugar Snap Peas
	1/2 teaspoon McCormick® Garlic Pepper Seasoning Grinder	Asian Style Sugar Snap Peas
	1/4 teaspoon McCormick® Ginger, Ground	Asian Style Sugar Snap Peas
	1 bag (16 ounces) frozen sugar snap peas	Asian Style Sugar Snap Peas
	1 cup shortening or butter, softened	My Favorite Cookies
	1 cup sugar	My Favorite Cookies
	1 cup brown sugar	My Favorite Cookies
	2 eggs	My Favorite Cookies
	1 teaspoon vanilla	My Favorite Cookies
	2 cups flour	My Favorite Cookies
	1/2 teaspoon baking powder	My Favorite Cookies
	1 teaspoon baking soda	My Favorite Cookies
	1/2 teaspoon salt	My Favorite Cookies
	1 cup oatmeal	My Favorite Cookies
	1 cup crispy rice cereal	My Favorite Cookies
	1 cup coconut	My Favorite Cookies
	1 cup pecans (optional)	My Favorite Cookies
	2 tablespoons butter	Creamed Chipped Beef on Toast
	2 tablespoons flour	Creamed Chipped Beef on Toast
	1 1/2 cups warm milk	Creamed Chipped Beef on Toast
	8 ounces dried beef, chopped	Creamed Chipped Beef on Toast
	3 cans regular corn	Simple Scalloped Corn
	3 cans creamed corn	Simple Scalloped Corn
	1 tube saltine crackers	Simple Scalloped Corn
	2 tablespoons butter	Simple Scalloped Corn
	2 eggs	Simple Scalloped Corn
	1 package jell-o, small package, any flavor	Banana Jell-o Salad
	1 to 2 bananas, according to your taste	Banana Jell-o Salad
	8 ounces whipped topping (you may not use the full container)	Banana Jell-o Salad
	1 pound thick sliced bacon	BLT Wraps
	4 flour tortillas	BLT Wraps
	1 cup shredded cheddar cheese	BLT Wraps
	1/2 head iceberg lettuce, shredded	BLT Wraps
	1 tomato, diced	BLT Wraps
	1 pound penne pasta	Two Cheese Macaroni and Cheese
	3 tablespoons butter	Two Cheese Macaroni and Cheese
	4 cloves garlic - minced	Two Cheese Macaroni and Cheese
	3 tablespoons flour	Two Cheese Macaroni and Cheese
	1/4 teaspoon salt	Two Cheese Macaroni and Cheese
	1/8 teaspoon pepper	Two Cheese Macaroni and Cheese
	3 cups milk	Two Cheese Macaroni and Cheese
	5 cups shredded sharp cheddar cheese	Two Cheese Macaroni and Cheese
	1 cup Asiago cheese	Two Cheese Macaroni and Cheese
	1 bunch green beans	Garlicky Green Beans
	2 tablespoons butter	Garlicky Green Beans
	2 cloves garlic, minced	Garlicky Green Beans
	1 package graham crackers	Layered Pudding
	4 bananas	Layered Pudding
	2 boxes instant banana cream pudding	Layered Pudding
	1 package Cool Whip, thawed	Layered Pudding
	1 pound fish fillets	Breaded Baked Fish
	1/2 cup oil, canola	Breaded Baked Fish
	1/2 cup bread crumbs	Breaded Baked Fish
	3 teaspoons lemon pepper seasoning	Breaded Baked Fish
	1 can chicken broth	Fabulous Pea Risotto
	2 1/4 cups water	Fabulous Pea Risotto
	1 pound frozen peas	Fabulous Pea Risotto
	1 tablespoon olive oil	Fabulous Pea Risotto
	2 cups rice	Fabulous Pea Risotto
	1/2 cup Parmesan cheese, grated	Fabulous Pea Risotto
	1/4 teaspoon salt	Fabulous Pea Risotto
	1/4 teaspoon pepper	Fabulous Pea Risotto
	2 packages Ramen Noodles, oriental flavor	Ramen Noodle Salad 4
	3 tablespoons almonds, slivered	Ramen Noodle Salad 4
	1/2 cup butter	Ramen Noodle Salad 4
	1 cup green onion	Ramen Noodle Salad 4
	1 head Napa cabbage	Ramen Noodle Salad 4
	1 cup oil	Ramen Noodle Salad 4
	3/4 cup sugar	Ramen Noodle Salad 4
	1/2 cup vinegar	Ramen Noodle Salad 4
	2 teaspoons soy sauce	Ramen Noodle Salad 4
	2 turkey tenderloins	Turkey Tenderloins
	2 tablespoons fresh lemon juice	Turkey Tenderloins
	2 tablespoons minced onion	Turkey Tenderloins
	1/4 teaspoon ground ginger	Turkey Tenderloins
	1 dash black pepper	Turkey Tenderloins
	1/4 cup dry sherry	Turkey Tenderloins
	1/4 cup soy sauce	Turkey Tenderloins
	1/4 cup vegetable oil	Turkey Tenderloins
	1 dash garlic powder	Turkey Tenderloins
	4 potatoes	Garlic Roast Potatoes
	4 tablespoons butter	Garlic Roast Potatoes
	4 tablespoons olive oil	Garlic Roast Potatoes
	2 cloves garlic, finely chopped	Garlic Roast Potatoes
	1/2 cup butter	Herbed Grilled Corn
	2 tablespoons chopped parsley	Herbed Grilled Corn
	2 tablespoons chopped chives	Herbed Grilled Corn
	1/2 teaspoon salt	Herbed Grilled Corn
	1 dash pepper	Herbed Grilled Corn
	8 each ears sweet corn, husked	Herbed Grilled Corn
	2 bunches fresh broccoli, cut into bite sized pieces	Broccoli Grape Salad
	1 1/2 cups celery, chopped	Broccoli Grape Salad
	1 bunch green onions, chopped	Broccoli Grape Salad
	1 1/2 cups red grapes, halved	Broccoli Grape Salad
	1 cup raisins	Broccoli Grape Salad
	1/2 pound bacon, cooked crisp and crumbled	Broccoli Grape Salad
	1 cup nuts, optional (pine nuts, sunflower seeds, sliced almonds)	Broccoli Grape Salad
	1 1/2 cups light mayonnaise	Broccoli Grape Salad
	1/4 cup sugar	Broccoli Grape Salad
	3 tablespoons vinegar	Broccoli Grape Salad
	3 tablespoons milk	Broccoli Grape Salad
	1 cup flour	Fudge Cake with Raspberry Frosting
	3/4 teaspoon baking powder	Fudge Cake with Raspberry Frosting
	1/4 teaspoon salt	Fudge Cake with Raspberry Frosting
	6 tablespoons semi-sweet chocolate chips	Fudge Cake with Raspberry Frosting
	2 ounces unsweetened chocolate baking squares	Fudge Cake with Raspberry Frosting
	3/4 cup unsalted butter	Fudge Cake with Raspberry Frosting
	3/4 cup sugar	Fudge Cake with Raspberry Frosting
	3/4 cup raspberry jam - seeded or unseeded	Fudge Cake with Raspberry Frosting
	1 tablespoon maraschino cherry juice	Fudge Cake with Raspberry Frosting
	2 eggs	Fudge Cake with Raspberry Frosting
	1/4 cup raspberry jam	Fudge Cake with Raspberry Frosting
	2 tablespoons semi-sweet chocolate chips	Fudge Cake with Raspberry Frosting
	1 tablespoon unsalted butter	Fudge Cake with Raspberry Frosting
	1 tablespoon lemon juice	Fudge Cake with Raspberry Frosting
	powdered sugar - for dusting	Fudge Cake with Raspberry Frosting
	1/2 cup raspberries - for garnish	Fudge Cake with Raspberry Frosting