Turkey Tenderloins Recipe

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Grilled turkey tenderloins are perfect to entertain with. The marinade these are in have a hint of Asian flavor and keep the turkey moist and tender. This marinade would also be wonderful on chicken.
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  • 2 turkey tenderloins
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons minced onion
  • 1/4 teaspoon ground ginger
  • 1 dash black pepper
  • 1/4 cup dry sherry
  • 1/4 cup soy sauce
  • 1/4 cup vegetable oil
  • 1 dash garlic powder
10 mins
20 mins
30 mins
In a large bowl, whisk together the lemon juice, minced onion, ginger, black pepper, sherry, soy sauce, oil and garlic powder to make marinade.

Add turkey tenderloins and turn to coat both sides. Cover and marinate for several hours or overnight in the refrigerator, turning occasionally.

Grill tenderloins over a hot grill 10-12 minutes per side, depending on thickness. Turkey is done when the meat is 170°.

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Turkey Tenderloins Recipe Reviews

turkey tenderloins

Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
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RTMember1929 User
Rating of 5 out of 5.0 stars
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"Great flavor. I cooked these indirectly on my grill and they were so juicy. I only marinated them a couple of hours and they were very flavorful."
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