January 4 - 10, 2015

A flavorful way to fix a pork loin. Marinating it the full 24 hours creates a juicy and tender entree. Serve it beside some broccoli and steamed rice to make a meal.

These make-ahead twice baked potatoes are sure to become a family favorite. The cream cheese and sour cream blend together to create a super creamy potato. Topped with cheese, you couldn't ask for potatoes with more flavor.

Keep the vegetables simple but make the interesting. Roasting the broccoli brings out a little extra flavor. Seasonsed just perfectly, you'll never steam them again.

Crunchy oriental flavored salad. Don't mix it together until just before serving otherwise your cabbage will become soggy.

Only the crust requires minimal baking in this easy cheesecake that's perfect when time is limited.

An easy to make sandwich that is perfect for a quick weeknight meal. Kids love egg salad for a change of pace from hamburgers, barbecues and hot dogs.

Macaroni and cheese with twice the cheesy flavor. This pasta dish makes a great side dish for any meal.

Soft textured cookies with the great flavor combination of bananas and chocolate. Perfect way to use up ripe bananas.

Creamy and tasty chicken casserole. This makes a big batch, perfect for a crowd. Or split this recipe into 2 smaller pans, eating one and freezing the other.

Spruce up those ordinary peas into something fabulous. Those green spheres aren't just for color on your plate anymore, they taste great, too.

Soft and buttery, this garlic bread is sure to please. A gread side to any meal, especially pasta. You could also throw it on the grill, too.

Cheese oozing out from inside these pasta shells. This recipe is so good and worth the time to stuff the filling inside the pasta. If you prefer more sauce, you could add another jar of pasta sauce.

Turn this classic salad into a meal by adding grilled chicken or shrimp.

Tear apart garlic bread that uses ready made bread dough. Great flavor and since the pieces are smaller, the garlic and seasonings are on every bite.

A creamy soup that doesn't have any cream in it. This recipe uses boxed wild rice mixture and rotisserie chicken helps a bit, too. You're family is going to love this recipe. This is perfect for leftover chicken or turkey.

This recipe makes a very tasty chicken sandwich. Excellent on crescent rolls, pita bread, or potato buns. Also, delicious as a dip with crackers.

An easy recipe that creates a peanut butter flavored bar with a smooth and crunchy texture. This is a great bar recipe for any occasion. If you like the peanut butter flavor of this bar you should try our scrumptious Peanut Butter Pie recipe.

This tartar sauce will amaze you at how delicious it is. Don't skip the egg as it adds just the right something. No more store bought sauce anymore.

Great side dish for any meal. These potatoes are seasoned perfectly. Serve these baked wedges with ketchup and sour cream for a real treat.

Creamy dressing coats the cauliflower and broccoli, while the sunflower seeds and raisins add texture. Truly a great salad to bring anywhere.

A simple slow cooker recipe that produces tender roast beef that is loaded with flavor. You will love the added bonus of the extra flavorful vegetables that are cooked along with the beef roast.

This is a gravy recipe that can be made from the pan drippings of most any type of meat. It can be adjusted for any quantity.

Cool and refreshing orange flavored salad. The orange crush gives the salad a slight sparkling taste that is perfect with the delicious creamy topping.

Bread pudding just like grandma used to make. The warm vanilla sauce over the cinnamon-sweet bread pudding will be just what takes it over the edge. Of course, you could always serve it with some vanilla ice cream.