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Nutrition Information for BANQUET Chicken Pot pie, frozen entree'
back to USDA Nutrition Index
BANQUET Chicken Pot pie, frozen entree' (USDA#22525)
| Serving Size | 1 pie |
| Water | 63g |
| Calories | 192 |
| Energy | 803kj |
| Protein | 5g |
| Total Fat | 10g |
| Ash | 1g |
| Total Carbohydrates | 18g |
| Dietary Fiber | 1g |
| Sugars | 2g |
| Calcium, Ca | 15mg |
| Iron, Fe | 0mg |
| Sodium | 425mg |
| Vitamin A, IU | 692IU |
| Fatty acids, total saturated | 4g |
| Fatty acids, total monounsaturated | 4g |
| Fatty acids, total polyunsaturated | 1g |
| Fatty acids, total trans | 0g |
| Cholesterol | 15mg |
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