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Nutrition Information for Lamb, variety meats and by-products, mechanically separated, raw
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Lamb, variety meats and by-products, mechanically separated, raw (USDA#17209)
| Serving Size | 1 oz |
| Water | 58g |
| Calories | 276 |
| Energy | 1155kj |
| Protein | 14g |
| Total Fat | 23g |
| Ash | 1g |
| Total Carbohydrates | 0g |
| Dietary Fiber | 0g |
| Calcium, Ca | 162mg |
| Iron, Fe | 5mg |
| Magnesium, Mg | 18mg |
| Phosphorus, P | 337mg |
| Potassium | 288mg |
| Sodium | 59mg |
| Zinc, Zn | 3mg |
| Copper, Cu | 5mg |
| Manganese, Mn | 0mg |
| Selenium, Se | 20mcg |
| Thiamin | 7mg |
| Riboflavin | 0mg |
| Niacin | 2mg |
| Vitamin B-6 | 0mg |
| Folate, total | 5mcg |
| Folic acid | 0mcg |
| Folate, food | 5mcg |
| Folate, DFE | 5mcg_DFE |
| Vitamin B-12 | 2mcg |
| Vitamin A, IU | 0IU |
| Vitamin A, RAE | 0mcg_RAE |
| Retinol | 0mcg |
| Fatty acids, total saturated | 11g |
| Fatty acids, total monounsaturated | 8g |
| Fatty acids, total polyunsaturated | 0g |
| Cholesterol | 213mg |
| Threonine | 0g |
| Isoleucine | 0g |
| Leucine | 1g |
| Lysine | 1g |
| Methionine | 0g |
| Phenylalanine | 0g |
| Valine | 0g |
| Arginine | 1g |
| Histidine | 0g |
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