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slow cooker tuscan beef stew - recipes Search
Serve this red wine-enriched slow cooker beef stew with mashed potatoes or cooked noodles.
Ingredients included in this recipe are Campbells Tomato Soup (10 ounce can), condensed beef broth, water, stew beef, diced Italian-style tomatoes, carrots cut into 1 inch pieces ...
This easy-to-prepare stew adds all ingredients to the slow cooker at one time, eliminating the step of browning the beef.
This beef stew captures the flavors of Tuscany with tomatoes, red wine and rosemary. Serve with pasta or polenta.
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