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A great weeknight casserole that can be made up the day before and baked the next night. The mixture of wild rice, ground beef and the many seasonings gives this casserole terrific flavor.

Wild rice mixed with ground beef and cream of mushroom soup. A great casserole that will warm you right up. In our house casseroles like these have to be served with buttered bread.

Distinctively flavored with the natural flavors from rice grown in lakes, streams and beds of fresh blue waters.

For those people who have picky non-onion eaters, this is a great side dish. The onion adds great flavor but leaves no pieces of onion in the dish. Full of flavor this will be perfect next to your pork chops or fish.

A simple casserole that is comforting and delicious. Perfect for a busy weeknight.

Ingredients included in this recipe are fresh mushroom caps, Uncle Bens Original Recipe Wild Rice, Campbells beef bouillon soup.