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To begin this simple frosting design, apply the top coat of frosting and smooth it on the top and sides. A frosting such as a buttercream frosting should be used with this circled ridges frosting design so that it holds the details of the design when decorating cakes or other desserts.

This simple frosting design does not take any special tool for cake decorating. A teaspoon is all that is required. This frosting design can be used on most all frosting types. The peaks are added after the top coat of frosting has been applied.

This simple frosting design pattern is done in the same manner as the random half circle swirls in the Swirled Frosting Designs. The only difference is that a fork is used in making the swirls rather than a spoon.

This decorating idea begins with a simple frosting design. Begin by applying the top coat of frosting and smoothing it on the top and sides. Like several of the simple frosting designs used in decorating cakes and other desserts, there are not any special cake decorating tools needed. Only a spoon is required.

This simple frosting design requires a little extra frosting so be sure to make extra and spread it on thicker both on the sides and the top. Begin by smoothing the frosting around the sides and on top of the cake.

This is a very simple frosting design pattern but should be used with a thicker type of frosting, such as cream cheese frosting. The pattern would not hold up very well on a light fluffy frosting. The design makes for a simple background that is nice for other decorating to be added. It can also be used as a simple finish on its own.

To begin this simple frosting design, apply the top coat of frosting and smooth it on the top and sides. When creating this wavy line frosting design, a decorating comb is very useful but as shown below, a fork will also work when using this design for decorating cakes and other desserts.