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Top 225 articles found
Displaying 81-100 | << Prev 20 | Next 20 >>
how to make an apple pie Article
Apple pie is one of those all-American desserts that is perfect any time of the year but is especially good during the fall months when you can take advantage of an abundant apple harvest.
pineapple Article
Pineapple is a versatile tropical fruit that is used in many types of recipes. It is often used as an ingredient in fruit salads, pies, cakes, and ice cream recipes; it goes very well with ham, pork, chicken, and seafood; it's an excellent fruit for grilling; and it's one of the most delicious fruits eaten as is--no additional ingredients required to enhance the unique flavor.
graveyard brownies Article
You can make Halloween truly festive when you create your own homemade desserts that complement the holiday. The dessert recipe featured in this informative video produced by Kraft Foods® is the perfect addition to Halloween.
vegetarian chili Article
Great chili recipes don't always have to incorporate meat as an ingredient. There are numerous recipes for vegetarian chili that are so flavorful and so satisfying, that the omission of meat is hardly noticed.
how to grill perfect sirloin steaks Article
The high heat of grilling sears the surface of beef, creating tender meat with a flavorful crust. The required cooking temperature and the method of grilling (direct, indirect, or a combination of the two) depends on the cut of beef and the quality of the meat.
how to make boiled frosting Article
Boiled frosting is a very light and fluffy topping that is great on any type of cake or cupcakes. This white fluffy frosting is made without any type of fat added. Most of its ingredients are cooked until they come to a boil; and then allowed to boil for a period of time.
how to test stages of sugar Article
Stages of Sugar | Testing with a Candy Thermometer | Testing with Cold Water Method When a recipe indicates that a sugar mixture needs to cook to a specific stage, the most accurate method to use is a candy thermometer to test the temperature as it is cooking.
how to make homemade eggnog Article
egg nog, homemade egg nog, eggnog
how to make creme brulee Article
Creme Brulee is a chilled dessert custard that is rich in flavor and creamy in texture. Just before creme brulee is served it is topped with sugar and then heated under a broiler or with a small flame cooking torch to caramelize the topping.
how to make caramel apples Article
Caramel apples are a great snack that everyone enjoys. You will find them sold in many different types of stores but they are also easy to make at home. They can be made from store-bought caramels or you can make your own caramel from scratch if you desire.
how to make fried green tomatoes Article
Fried green tomatoes may not be the first dish you think of when selecting a side dish for your meal but after trying the recipe below, you may change your mind. These crispy coated green tomatoes provide a tangy flavor and crunchy texture that goes well with many foods.
how to make homemade applesauce Article
Making homemade applesauce is a great way to use your apples at harvest time when the supply is abundant. If you don't have your own apples they can be found in abundance at farmer's markets, apple orchards, and your local food store.
rotisserie grilling basics Article
Safety First | Rotisserie ComponentsRotisserie Grilling Using a Charcoal Grill | Rotisserie Grilling Using a Gas Grill Rotisserie grilling is one of the oldest methods of cooking.
grilling salmon Article
Grilling Salmon Steaks and Fillets | Grilling a Whole SalmonGrilling Tips | Food and Grill Safety Salmon is an anadromous fish, which means that it is born in freshwater, then migrates to saltwater to mature and then returns to freshwater to spawn.
grilling fish Article
Grilling Methods | Grilling Times | Checking Doneness | Grilling Tips The grilling process cooks foods over a heat source, either directly, indirectly, or a combination of both.
grilling ham Article
Grilling | Grilling Method & TimeGrilling Ham Slices | Grilling Whole Ham | Tips Grilling is a dry heat cooking method that quickly cooks the surface and then slowly moves to the middle.
grilling onions Article
Onion Preparation | Grilling Onions | Onion Tips Onion Preparation Peeling | Cutting | Reduce Harshness To get the best quality out of your onions, they should be cut just before you are going to use them.
grilling sweet corn Article
Husks On | Husks Off Grilling is a great way to cook sweet corn to give it a little different flavor from other methods of cooking. There are several methods that can be used when grilling sweet corn and you can experiment with different flavored butters or seasonings to also give the corn a unique flavor.
cooking with bananas Article
bananas, plantains, cooking methods,
canning safety storage and tips Article
See More Information on Canning Vegetables and Fruits:Canning Vegetables and Fruits | Canning PreparationCanning Temperatures and Processing Times | Canning Methods Canning Safety | Canning Storage | Canning Tips Canning Safety Testing Jars for Proper Seal | Miscellaneous Canning Safety Testing Jars for Proper Seal After the jars have cooled for 12 to 24 hours, they need to be check for a proper seal before they can be stored.
Top 225 articles found
Displaying 81-100 | << Prev 20 | Next 20 >>

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