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Top 93 articles found
Displaying 41-60 | << Prev 20 | Next 20 >>
how to remove meat from lobster Article
What You Will Need A utensil that is used to crack open the hard-shelled claws and other parts of a lobster in order to access areas containing meat. This tool is typically formed to the shape of the lobster claw and legs in order to easily grasp the hard surfaced area.
how to prepare and open oysters Article
What You Will Need Stiff kitchen brush Oyster knife If an oyster knife is unavailable, use a thin, short, dull knife. Do not use a sharp kitchen knife. Access to cool running water.
how to prepare and open clams Article
What You Will Need Stiff kitchen brush Clam knife If a clam knife is unavailable, use a thin, short, dull knife. Do not use a sharp kitchen knife. Access to cool running water.
how to prepare and open mussels Article
What You Will Need Stiff kitchen brush Clam knife If a clam knife is not available, use a thin, short, dull knife. Do not use a sharp kitchen knife. Access to cool running water.
fish handling safety  storage Article
Contamination Prevention | Cooking Safety | Proper StorageConsumption Safety When working with fish it is essential that proper handling and storage are used to reduce the risk of food-borne illness and ensure a quality product.
fish shopping guide Article
Fish Cuts When shopping for fish, it is beneficial to know what the different types of cuts of fish are so that you know exactly what you are purchasing. The basic cuts are described below.
irradiation technology Article
  Food Irradiation | Misconceptions Concerning Irradiated Food Food Irradiation With increased awareness of possible serious illness caused by contaminated food, the food industry is constantly researching new methods for protecting our food supply.
read the label Article
  Food Dating Guidelines | Nutritional Data | Ingredients ListInspection and Grading | Cooking Instructions | Safe Handling Instructions The labeling on food packaging provides information designed to make shopping an easy experience and to provide the consumer with valuable information in order to make appropriate choices for their dietary requirements.
how to make christmas cookies Article
There are so many delicious Christmas cookies and sweets to enjoy at Christmas time that it is hard to decide what we should make. You can make Christmas cookies, sugar cookies, breads, cakes, candies, bars, pies, tarts, and much more to share with family and friends throughout the holiday season. Christmas cookies are among the favorites during the holiday season, especially with the children. There is nothing like a frosted sugar cookie to bring a smile to everyone's face.
deep fried turkey Article
Safety First | Turkey Deep-Fry CookersSelecting the Oil | Measuring the Oil | Preparing the TurkeyPreparing the Cooker | Placing the Turkey into the Cooker | Cooking the Turkey Deep-frying, also known as deep-fat frying, is a process of immersing food in a deep pot containing hot oil, which cooks the food quickly, producing a crispy surface over a tender and moist interior.
how to deep-fry a whole turkey Article
Deep-frying, also known as deep-fat frying, is a process of immersing food in a deep pot containing heated oil. The turkey cooks quickly, producing a crispy surface over a tender and moist interior. It is becoming a popular alternative to roasting a whole turkey.
how to make pumpkin pie Article
There is nothing like a homemade pumpkin pie to share with family and friends. Learning the proper steps on how to make pumpkin pie from scratch is well worth the effort, for no shortcut method can match the flavor and texture of homemade pumpkin pie.
leavening using a starter Article
Sourdough Starter | Sponge Starter | Old Dough Method The primary difference between making bread with a starter and making bread with the direct or straight yeast method is that starter breads require much more time to prepare, but the flavor and texture of the bread is almost impossible to achieve with other leavening methods.
bread storage guide Article
Among the top criteria influencing the shelf life of bread are the following: the bread ingredients used, the bread storage temperature and humidity levels, the type of storage container used, and the bread storage location.
planning a graduation party Article
Selecting a Date | Choosing a Setting | Party Themes | InvitationsMenu and Serving Ideas | Decorations | More Ideas | Graduation Recipes Graduation Day. The day every teenager has been waiting for since they started high school.
all about strawberries Article
Strawberry Preparation | Strawberry Cooking | Freezing Strawberries | Tips Strawberries Large, juicy, red berries that are very sweet when ripe and grow on a low-growing perennial plant that has horizontal runners that spread along the ground.
turkey breast roasting times Article
Turkey breast roasting times are important to creating delicious turkey recipes with turkey breast. For more details on roasting and other cooking methods, see Turkey Cooking Guide. Also learn more about turkey preparation with the complete Turkey Guide.
selecting rice Article
Classifications of RiceShort-grain Rice Varieties | Medium-grain Rice Varieties | Long-grain Rice Varieties Some grains, such as rice, are available in many different types and varieties.
roasting a turkey in an electric roaster Article
According to manufacturers of electric roasters, a roaster oven cooks at approximately the same temperature and in the same time as a conventional oven. For best results, follow the manufacturer's instructions.
all about oranges Article
Orange Preparation | Freezing Oranges | Orange Recipes | Tips Oranges A baseball-sized citrus fruit that generally has an orange skin and flesh that is a segmented ball of pulp and juice wrapped in a thin semi-transparent membrane.
Top 93 articles found
Displaying 41-60 | << Prev 20 | Next 20 >>

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