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pumpkin canned with salt - Glossary Search
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A fine-grained salt that does not contain iodine or other additives, that is used in the process to pickle meats and can foods.
A fine-grained salt that is very pure, which is produced without any additives such as iodine or anti-caking chemicals.
A type of winter squash that develops an orange outer skin with a golden inner flesh. The sizes of Pumpkins can range from very small to very large weighing close to 1000 lbs when exceptionally large.
A salt substance derived from acidic citrus fruits, such as lemon and limes, that is dried and formed into a powder or crystal.
A salt substance derived from acidic citrus fruits, such as lemon and limes, that is dried and formed into a powder or crystal.
Top 5 glossary terms found
Displaying 1-5
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