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cheese cream fat free - Glossary Search
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A type of cheese made from pasteurized cow's milk that can be whole, part skimmed, or skimmed. Whole-milk Cottage Cheese contains 4% fat while part skimmed provides 2% fat as a reduced-fat product or 1% fat as a low-fat product.
cream, half and half, milk products,
A type of cheese made from the milk of pureed soybeans. Soymilk is made basically from pureed soybeans and water.
food thickener, thickening agent, liason, beurre manie,
Top 4 glossary terms found
Displaying 1-4
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