sweet ham - Glossary Search
Top 87 glossary terms found
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Term Name |
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A popular Carribean food item dating back to the early 1900's that was basically made as a hot meat sandwich with cheese.
A wine fortified by adding grape alcohol partway through the fermentation. The wine is kept in oak for a relatively short time, then fortified and aged in bottles.
A wide range of woods are suitable for use in a grill. Hardwoods are much better than softwoods because hardwoods burn longer and provide more heat.
Most notably known as "Riesling". A grape varietal used in the production of white wine and is used as a blending agent in the production of Ice Wine in Canada.
Most notably known as "Riesling". A grape varietal used in the production of white wine and is used as a blending agent in the production of Ice Wine in Canada.
Most notably known as "Riesling". A grape varietal used in the production of white wine and is used as a blending agent in the production of Ice Wine in Canada.
Most notably known as "Riesling". A grape varietal used in the production of white wine and is used as a blending agent in the production of Ice Wine in Canada.
Pronounced rees-ling or reez-ling. A grape varietal used in the production of white wine and is used as a blending agent in the production of Ice Wine in Canada.
With a swirled appearance when cut into slices, a Potica is a baked pastry that is popular in the country of Slovenia, adjacent to Italy and Austria.
A food made popular in the southern U.S. that is made from the small intestines of hogs. The intestines are slow cooked over several hours in an attempt to tenderize the meat and reduce the chewy texture of this organ.
A rich tasting small, stuffed pie that became popular for miners to take into the mines as a convenient and nourishing lunch meal.
Pronounced white zin-fan-dell. Contrary to what the name suggests, white zinfandel is a rosé (or blush), wine rather than a white wine.
Most notably known as Chenin Blanc. A grape varietal used in the production of white wine, originating in the Loire region of France.
Most notably known as "Chenin Blanc". A grape varietal, used in the production of white wine, originating in the Loire region of France.
Most notably known as "Chenin Blanc". A grape varietal, used in the production of white wine, originating in the Loire region of France.
Most notably known as "Chenin Blanc". A grape varietal, used in the production of white wine, originating in the Loire region of France.
Most notably known as "Chenin Blanc". A grape varietal, used in the production of white wine, originating in the Loire region of France.
Most notably known as "Chenin Blanc". Pronounced Shay-naN-BlaN. A grape varietal, used in the production of white wine, originating in the Loire region of France.
Pronounced Shay-naN-BlaN. A grape varietal, used in the production of white wine, originating in the Loire region of France.
An egg dish made with two or three beaten eggs that are cooked until they set and then eaten as a flat or folded serving of food.
Top 87 glossary terms found